Dough (James Beard) - Chardonnay 2019

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  • $15.99
  • Regular price $20.00


Dough is the first ever wine collaboration for the James Beard Foundation. Leading their winemaking is acclaimed winemaker Heidi Bridenhagen, who crafted the wines in concert with a diverse group of chefs and beverage professionals to create the most food friendly wines possible

 

Delicate richness on the nose, bright lemon citrus and honeysuckle floral notes with a hint of spice. A touch of baking spice adds weight to the crisp palate reminiscent of juicy fresh pineapple, nectarine and crisp Fuji apple, leading to a creamy smooth finish.